Fresh Bites Friday May 27, 2011

by Matt on 05/26/2011

Fresh Bites Friday is a weekly real food blog carnival and recipe share. We invite you to share recipes that use REAL FOOD ingredients as well as articles and blog posts about the real foods lifestyle and natural health.

There are many members of the Real Food Movement and they are all welcome here. Traditional foodies, slow foodies, Primal and Paleo eaters, raw foodists and the newbies who are just starting to get into local, organic, sustainable eats- let’s connect! Unite! Share!

Fresh Bites Friday is about sharing the ways that we vote with our dollars each and every day.

We welcome:

Real Food Recipes
Healthy Lifestyle Tips and Advice
Your Personal Real Food Story
Natural Health- Remedies, Tips, etc.
Inspirational and Motivational Posts

and more….

If it’s real, it’s all good. We do ask that you please not link to giveaways, promotions or contests or promote sponsors or ads in the post.

Guidelines for participating:

1. Please use ONLY real food ingredients (no box mixes or other processed foods). Posts not using real food may be removed.

2. Please post a link on your blog post linking back to this carnival. This helps everyone! Facebooking and Tweeting about the carnival does too- this is encouraged! (use hashtag #freshbitesfriday or #freshbitesfri)

3. Remember to post the URL of your actual blog post and NOT just your blog’s URL.

4. Please add a comment after you post your link telling us about what you’ve shared.

The linky will be open starting Thursday nights at 9pm (EST) and will close Monday nights at 9pm (EST) so if you miss posting on Friday, no worries, come over the weekend!

Thanks for participating- we can’t wait to see what you’ve shared!

Tagged as: blog carnival, fresh bites friday, real food blog carnival, real food recipe share, real food recipes

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{ 21 comments }

Jill May 26, 2011 at 9:33 pm

Hi,
I shared my delicious Banana Coconut Cream Dessert and two articles that I hope you enjoy! I love this carnival — I get great ideas from these bloggers!

Amy May 27, 2011 at 10:05 am: Hi Jill! Thanks- we’re so glad you share with us!!

Susan Godfrey May 27, 2011 at 8:17 am

This week, I’ve shared a recipe for my family’s favorite squash recipe, Summer Squash Au Gratin. Since our garden is exploding in squash, I’ve got to use it up somehow! I have a feeling that by the end of the summer, my family will be a bit tired of squash!

Blessings!
Susan

Amy May 27, 2011 at 10:06 am: Fantastic! Thanks, Susan

Michelle at Openeyehealth May 27, 2011 at 8:50 am

Thanks for hosting! I shared a recipe for homemade alfredo sauce

Amy May 27, 2011 at 10:06 am: Yum! Thanks for sharing, Michelle!

Shanon Hilton May 27, 2011 at 10:10 am

Today my post in on how pervasive GE toxins are – they’re everywhere.

Amy May 27, 2011 at 6:06 pm: Excellent, Shanon! They really are, aren’t they?? Thanks for sharing!

Jo at Jo's Health Corner May 27, 2011 at 11:46 am

Hi Amy,
Thanks for hosting!
It was 105 degrees the other day and it inspired me to write down some tips on how to stay cool when it is hot. I\’m including food, herbals and essential oils that are very useful during the hot summer months.
I’m also sharing a post about how serious insufficient sleep is. How many know that missing one night of sleep or not getting adequate amount of sleep for one night will make you as insulin resistant as a type 2 diabetic?

Have a wonderful holiday weekend..

Amy May 27, 2011 at 6:07 pm: Hey Jo! Perfect timing on both. It’s been really warming up here (not quite 105 though!) and I’ve been a bit hot with no AC! Also, we are starting our sleep challenge next week so this article is a perfect fit!

Heather May 27, 2011 at 1:30 pm